
Fröccs
FRÖCCS – Hungarian Wine Splitzers


At Ravenstone Abbey, we’re always drawn to drinks that bring people together. That’s why we’ve introduced Fröccs—Hungary’s beloved wine spritzer.
What is it?
Fröccs (say it like “frurtch”) is the simplest of pleasures: wine and sparkling soda water, poured together in just the right balance. Crisp, light, and refreshing, it’s the kind of drink meant for long afternoons, laughter with friends, and easy conversation.
A Hungarian Tradition
Fröccs is more than a mixed drink—it’s a cultural ritual. In Hungary, every gathering from cafés to summer festivals has its own version, with playful names for different ratios of wine to soda. It’s not about excess; it’s about enjoyment. Fröccs has been a way to make wine lighter, more social, and more suited to hot days and good company for nearly two centuries.
Why We Love It
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Refreshing – lighter than wine, fizzier than soda.
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Sociable – the perfect companion for conversation and community.
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Adaptable – choose your balance of wine and water, from bold to barely-there.
The Way We Serve It
At Ravenstone Abbey, we keep it true to tradition: clean wine, crisp bubbles, nothing fancy—just honest refreshment in the Hungarian style. A drink that carries history in its glass and joy in its bubbles.
Raise a glass. Laugh with friends.
This is Fröccs.